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Our Menu
Self-Serve Menu
Pricing includes set-up with disposable tablecloth and chafing dishes, all necessary paper products, and serving utensils.
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Southern BBQ
Memphis Barbecued Chicken Pieces
St. Louis-Sytle BBQ Pork Ribs
Hickory Baked Beans with Maple Bacon
Corn on-the-Cob
Paddlewheel Porker's Cole Slaw
Delicious Homemade Potato Salad
Fresh Fruit Salad
Rolls with Butter
Priced per person plus tax
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$16.00
25-50
guests |
$15.50
51-75
guests |
$15.15
76-125
guests |
$14.65
126-250
guests |
Call
250+
guests |
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Caribbean Feast
Jamaican Jerk Chicken
Cuban Pork Loin
Grilled Yellowfin Tuna
Cuban Black Bean & Rice
Chickpeas with Chorizo and Saffron
Marinated Grilled Vegetables
Tropical Fruit Salad
Rolls with Butter
Priced per person plus tax
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$18.75
25-50
guests |
$18.25
51-75
guests |
$17.75
76-125
guests |
$17.25
126-250
guests |
Call
250+
guests |
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Mardi Gras
Chicken & Andouille Jambalaya
Bourbon Glazed Tri-Tip Steak
Cajun Catfish over Greens
Cajun Baked Beans
Crawfish Salad
Confetti Salad
Rolls with Butter
Priced per person plus tax
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$16.95
25-50
guests |
$16.75
51-75
guests |
$16.15
76-125
guests |
$15.65
126-250
guests |
Call
250+
guests |
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West Coast Grill
California Grilled Chicken Breast w/ Rice
Lime & Garlic Grilled Pork Tenderloin
Marinated Tri-Tip Steak
Grilled Portobello & Vegetables
Cracked Crab Penne, Lemon Pepper Aioli
Napa Orzo Salad
Rolls with Butter
Priced per person plus tax
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$17.95
25-50
guests |
$17.25
51-75
guests |
$16.75
76-125
guests |
$15.95
126-250
guests |
Call
250+
guests |
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Tailgater
Sweet Italian Sausage & Peppers
Jack Daniel's Barbecued Chicken Pieces
Sabbrett's Hot Dogs
The Champ's Baked Beans
Delicious Homemade Potato Salad
SuperBowl of Macaroni Salad
Bread, Rolls with Condiments, butter
Priced per person plus tax
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$15.75
25-50
guests |
$15.50
51-75
guests |
$15.00
76-125
guests |
$14.25
126-250
guests |
Call
250+
guests |
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Luau Style
Grilled Salmon with Pineapple Chutney
Mango-Chipolte Glazed Pork Loin
Island Spiced Chicken
Pineapple Rice
Honey-Lemon Salad
Jicama and Fennel Salad
Sliced Fresh Fruit
Priced per person plus tax
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$17.50
25-50
guests |
$17.00
51-75
guests |
$16.50
76-125
guests |
$15.95
126-250
guests |
Call
250+
guests |
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International Smorgasbord
Thai Grilled Pork Loin
Moroccan Blackened Red Snapper
Mediterranean Grilled Chicken
Vegetable Jambalaya
Chilled Green Bean Salad
Asian Noodle Salad
Priced per person plus tax
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$16.50
25-50
guests |
$16.00
51-75
guests |
$15.65
76-125
guests |
$15.00
126-250
guests |
Call
250+
guests |
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Southwest Fiesta
Texas Barbecued Pork Ribs
Beef and Chicken Fajitas
Cactus Jack Salt Potatoes
Corn and Black Bean Salad
El Paso Pasta Salad
Choppen Mexican Salad
Priced per person plus tax
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$16.00
25-50
guests |
$15.50
51-75
guests |
$15.15
76-125
guests |
$14.65
126-250
guests |
Call
250+
guests |
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Full Service Catering
Our superior full service picnic menus are set-up on a decorated buffet and feature chef attended grilling on-site, and also include service personnel, and all necessary paper products.
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Isle of KaHoona
APPETIZERS
Exotic Fruit Display w/ Coconut Dip
Barbecued Beef Antigua on Bamboo Sticks
Polynesian Barbecued Spare Ribs
Beer Battered Banana Fritters
LAVISH SERPENTINE BUFFET
Grilled Mahi Mahi
Black Bean Mango Chicken
Beef Kon Tiki
Luau Fried Rice
Tangerine Roasted Potatoes
Grilled Marinated Vegetables
Volcano Salad w/ Lava Dressing
Flatbreads
SOUTH SEA SWEET TABLE
Bite-Size Pastries, Cookies, Tortes
This festive "Luau" style event features tropical themed food stations highlighted with lush exotic flowers, colorful Hula staff, and the scrumptious flavors of the islands!
Priced per person plus tax & catering fee
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$33.50
50-75
guests |
$30.75
76-150
guests |
$29.25
151-250
guests |
$28.00
251-499
guests |
Call
500-1000+
guests |
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Fiesta Extravaganza
APPETIZERS
Refried Bean & Cheese Enchaladas
Pepperjack Chicken Quesadillas
Nine Layer Fiesta Dip with Tortillas & Salsa
TEXAS RANCH SERPENTINE
Texas Barbecued Ribs
Southwestern Chicken Quarters
Smokin' Texas Chili
Cajun Baked Beans
Cactus Jack Salt Potatoes
Good ol' Corn on-the-Cob
Chopped Mexican Salad
Paddlewheel Porker's Cole Slaw
El Paso Pasta Salad
Flower Pot Bread
DESSERT STATION
Warm Apple Crisp, Peach Cobbler a la mode
Soft Drinks, Iced-Tea & Lemonade
This thematic experience includes tex-mex decor, our hoe down staff, authentic southwestern cooking, and a whole lot of fun.
Priced per person plus tax & catering fee
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$31.00
50-75
guests |
$29.00
76-150
guests |
$27.00
151-250
guests |
$25.00
251-499
guests |
Call
500-1000+
guests |
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Great American Barbecue
BARBECUE BUFFET
Sizzlin' Angus Beef Burgers and Cheeseburgers
Plump Grilled Hot Dogs
Sweet Italian Sausage & Peppers
Memphis Barbecued Chicken Pieces
Hickory Baked Beans with Maple Bacon
Farm Sweet Corn on-the-Cob
Delicious Homemade Potato and Pasta Salads
Ripe Sliced Watermelon
Fresh Buns and Rolls
Pickles and Condiments
DESSERTS
Assorted Ice Cream Novelties
A Variety of Soft Drinks Iced-Tea & Lemonade
A tribute to our great country... Plenty of Good food, festive buffet decor - patriotic or otherwise, and the opportunity for you to enjoy your company while we stand around the hot grill all day!
Inquire for variations of this menu...
Priced per person plus tax & catering fee
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$19.50
50-75
guests |
$18.50
76-150
guests |
$17.25
151-250
guests |
$15.95
251-499
guests |
Call
500-1000+
guests |
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Chesapeake Bay
APPETIZERS
Steamed Littleneck Clams with Drawn Butter
Bluepoint Oysters on the 1/2 Shell
Jumbo Shrimp Cocktail with Fresh Lemon
New England Clam Chowder
NAUTICAL BUFFET
Fresh Maine Lobster Split at the Buffet
Grilled Strip Steaks
Farm Sweet Corn-on-the-Cob
Salt Potatoes
Chilled Green Bean Salad
Cracked Crab Penne with Lemon Pepper Aioli
Fresh Baked Rolls with Butter
DESSERT STATION
Strawberry Whipped Cream Cake
Soft Drinks, Iced-Tea & Lemonade
The fresh seafood served from ice sculptures and the nautical displays make this a "wow" party experience.
Priced per person plus tax & catering fee
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$52.00
50-75
guests |
$50.50
76-150
guests |
$49.00
151-250
guests |
$48.00
251-499
guests |
Call
500-1000+
guests |
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All Day Picnics
Our superior full service picnic menus are set-up on a decorated buffet and feature chef attended grilling on-site, and also include service personnel, and all necessary paper products.
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PICNIC LUNCH
Sizzlin' Angus Beef Burgers and Cheeseburgers
Plump Grilled Hot Dogs
Sweet Italian Sausage & Peppers
Delicious Homemade Potato and Pasta Salads
Ripe Sliced Watermelon
Fresh Buns and Rolls, Pickles and Condiments
Manhattan Clam Chowder |
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All-American
DINNER BBQ BUFFET
Barbecued Chicken quarters
Char-Grilled NY Strip Steaks
Oven Roasted Potatoes
Grilled Marinated Vegetables
Corn-on-the-Cob
Tossed Green Salad
Fresh Baked Breads, Rolls with Butter
BEVERAGES & DESSERTS
Make Your Own Sundae Bar
Soft Drinks, Iced-Tea & Lemonade - all day
Inquire for variations of this menu...
Priced per person plus tax & catering fee
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$32.95
50-75
guests |
$32.00
76-150
guests |
$30.00
151-250
guests |
$28.50
251-499
guests |
Call
500-1000+
guests |
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Islander
DINNER BBQ BUFFET
Citrus Grilled Swordfish
Pineapple Chicken
Savory Beef Satay
Rice Pilaf
Grilled Marinated Vegetables
Honey Lemon Salad
Fresh Baked Breads, Rolls with Butter
BEVERAGES & DESSERTS
South Sea Sweet Table
Soft Drinks, Iced-Tea & Lemonade - all day
Inquire for variations of this menu...
Priced per person plus tax & catering fee
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$32.95
50-75
guests |
$32.00
76-150
guests |
$30.00
151-250
guests |
$28.50
251-499
guests |
Call
500-1000+
guests |
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Appetizers & Stations
Our superior full service picnic menus are set-up on a decorated buffet and feature chef attended grilling on-site, and also include service personnel, and all necessary paper products.
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Appetizer Platters
Serve 30-40 People
Fresh Sliced Fruit w/ Raspberry Dip - $40.00
Vegetables & Dip - $40.00
Cheeses with Pepperoni & Crackers - $47.00
Banana Chips w/ Avocado Dip - $39.00
Nine Layer Fiesta Dip w/ Tortillas - $65.00
Roasted Garlic Hummus w/ Pita - $39.00
Stuffed Rye Bread (Prosciutto & Dill) - $35.00
Warm Crab Dip w/ baguettes - $45.00
Peel & Eat Shrimp (200 pcs.) - $150.00
Desserts
Priced Per Guest
Cookies & Brownies - $1.00
Ice Cream Novelties - 1.50
Apple Crisp or Peach Cobbler - $2.00
South Sea Sweet Pastries - $3.00 to $7.00
Strawberry Whipped Cream Cake - $1.50
Make your own Sundae Bar - $3.00 to $5.00
Coconut Ambrosia w/ Chocolate Sauce - $2.00
Raspberry & Lemon Bars - $1.50
Peanut Butter & Chocolate Swirl Bars - $1.00
Decorated Cakes - call |
Food Stations
Taco Station - $4.00 to $7.00 per guest
Soft & Hard Shell Tacos with Spiced Ground Beef,
Lettuce, Tomatoes, Olives, Cheese, etc...
Raw Bar - priced by market
$250.00 set-up fee includes a Champion Shucker, Ice Carving,
Seafaring decorated Ice Bain, & accouterments
Littleneck Clams, Jumbo Shrimp, Oysters,
Marinated Mussels, Peel and Eat Shrimp
Cracked Crab & Lobster
Carving Station - $4.00 to $8.00 per guest
Choose one: Tri-Tip Steak, Dry-Rubbed Flat-Iron Steak
Caribbean Steamship Round of Beef,
Steamship of Corned Beef cut off-the-bone
Mango Chipolte Glazed Pork Loin
Baked Potato Bar - $2.00 to $4.00 per guest
Homemade Soups
Priced Per Guest
Manhattan Clam Chowder - $2.50
New England Clam Chowder - $2.50
Roasted Pepper Puree - $3.00
Chicken & Chorizo Gumbo - $3.00 |
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A La Carte Foods
Hot Entrees |
Serves 8-10
1/2 Pan |
Serves 20-25
Full Pan |
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Chicken |
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Barbecued Chicken |
$35 |
$75 |
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Marinated Chicken Kebabs |
$40 |
$85 |
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Gingered Lime Chicken Roulades |
$40 |
$85 |
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Wild Mushroom & Asparagus Chicken |
$40 |
$85 |
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Creole Chicken Roulades |
$40 |
$85 |
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Island Grilled Chicken |
$40 |
$85 |
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California Grilled Chicken |
$40 |
$85 |
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Mediterranean Chicken |
$40 |
$85 |
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Jamaican Jerk Chicken |
$40 |
$85 |
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Pasta & Sausage |
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Lasagna (Meat or Vegetable) |
$35 |
$75 |
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Baked Ziti & Meatballs |
$27 |
$45 |
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Sausage & Peppers |
$40 |
$70 |
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Cajun Pasta Bayou |
$35 |
$65 |
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Vegetarian |
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Grilled Vegetable Pomodoro |
$32 |
$60 |
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Tortellini Alfredo |
$40 |
$85 |
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Penne Primavera |
$29 |
$65 |
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Grilled Polenta |
$29 |
$65 |
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Vegetable Jambalaya |
$29 |
$60 |
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Egg Plant Parmesan |
$30 |
$65 |
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Seafood |
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Grilled Mahi Mahi |
$49 |
$95 |
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Blackened Red Snapper |
$55 |
$105 |
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Thai Style Salmon |
$55 |
$110 |
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Island Grilled Salmon |
$55 |
$105 |
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Grilled Swordfish |
Market |
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Beef & Pork |
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Char-Grilled Steak Tips |
$45 |
$89 |
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Marinated Tri-Tip |
$62 |
$100 |
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Herb Encrusted Pork Tenderloin |
$62 |
$100 |
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Thai Grilled Pork Loin |
$45 |
$80 |
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Lime & Garlic Grilled Pork Tenderloin |
$60 |
$100 | |
Salads
& Sides |
Per lb. |
12lb.+ |
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Prepared Salads |
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Potato |
$3.50 |
$3.25 |
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Macaroni |
$3.25 |
$3.00 |
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Tri-Colored Pasta |
$3.50 |
$3.25 |
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Orechiette Pasta |
$3.50 |
$3.25 |
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Sour Cream & Dill Red Potato |
$3.75 |
$3.50 |
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German Potato |
$3.75 |
$3.50 |
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Fresh Fruit Salad |
$4.25 |
$4.00 |
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Napa Orzo |
$3.35 |
$3.10 |
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Cole Slaw |
$2.25 |
$2.00 |
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Onion & Chive Potato |
$3.50 |
$3.25 |
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Grilled Marinated Vegetable |
$5.00 |
$4.65 |
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Tortellini |
$7.25 |
$6.85 |
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Wild Mushroom Medley |
$6.75 |
$6.25 |
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Italian Artichoke |
$5.75 |
$5.50 |
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Jicama & Fennel Salad |
$6.00 |
$5.65 |
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Fresh Mozzarella & Tomato |
$5.25 |
$4.75 |
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Cracked Crab Penne |
$12.75 |
$12.00 |
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Chilled Green Salad |
$6.00 |
$5.65 |
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Green Salads By The Salads |
10-15 |
25-40 |
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Spinach |
$30 |
$50 |
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Organic Field Greens |
$25 |
$45 |
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Classic Caesar |
$25 |
$45 |
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Honey Lemon |
$35 |
$55 |
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Accompaniments |
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1/2 |
Full |
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Oven Roasted Potatoes |
$18 |
$40 |
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Garlic & Dill Red Potatoes |
$18 |
$40 |
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Hickory Baked Beans |
$25 |
$55 |
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Buttered Parsley New Potatoes |
$20 |
$45 |
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Rice Pilaf |
$18 |
$40 |
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Corn-on-the-Cob |
$20 |
$45 |
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Saffron Scented Rice |
$18 |
$40 |
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Italian Green Beans |
$25 |
$49 |
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Julienne Seasonal Vegetables |
$18 |
$40 |
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Grilled Marinated Vegetables |
$25 |
$50 |
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The King's Feast
The King's Feast features beautiful island decor, hula costumed service personnel, sounds of the jungle, lush exotic flowers, special effects & lighting. Entertainment is contracted at an additional charge.
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 Your visit to the Isle will be welcomed by the beauty and graciousness of the natives. You will take part in a ritualistic feast that is celebrated with great exuberance. The beat of the conga drums and tempting flare from the tiki torches guide your way in. As you near, the perfume of lush exotic fresh flowers scents the air while palm leaves sway to the rhythm of the tropical breezes. The beat of the Isle is felt with intoxicating pleasure of a lifestyle finds it's only peer in the lovely islands of the South Pacific.
NATIVE APPETIZER DISPLAY
Exotic Fresh Fruit with Coconut Dip
Polynesian Barbecued Spare Ribs
Chicken & Chorizo Gumbo
Oysters on the 1/2 shell
Banana Chips with Avocado Dip
PRESENTED ON WOODEN PLATTERS BY HULA GIRLS
Volcano Chicken Satay
Colossal Shrimp on Bamboo Sticks
Crabcakes with Lava Sauce
Jamaki
IMPERIAL WOK STATION
Free-Range Chicken & Asian vegetables sauteed
with Sesame Honey-Ginger Soy
BIG KAHOONA BUFFET
Spiced Steamship Round of Beef, carved at the buffet
Grilled Mahi Mahi with Pineapple Chutney
Mango-Chipolte Glazed Pork Loin
Grilled Marinated Vegetables
Pineapple Rice
Honey Lemon Salad
Jicama & Fennel Salad
Specialty Breads
SMOKIN' VOLCANO ISLAND DESSERTS
Bananas Flambé
Coconut Pudding
Rum Cakes
an Array of South Sea Sweets
OASIS TIKI BAR
Premium Open Bar with frozen specialty drinks, beer, wine, and soft drinks. (5 hours)
Priced per person plus tax & catering fee
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$68.00
50-75
guests |
$66.50
76-150
guests |
$64.00
151-250
guests |
$62.00
251-499
guests |
Call
500-1000+
guests |
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